Have you ever seen a more lovely loaf of bread? 🍞

When you bring a musette to carry the baguette you buy, but you forguette and hold it in your hand for half the way back home. 🤦🏻‍♂️ 🥖

Hololive - Pov: you saw Wawa when Austria was mentioned🍞😭🇦🇹🇦🇹🇦🇹 ~ HAPPY BIRTHDAY WAWA!!!

Today’s bread was pandesal which is proof that the Philippines have the best milk bread. 🇵🇭 🍞

Today’s bread was pandesal which is proof that the Philippines have the best milk bread. 🇵🇭 🍞

Crossover - Dangerous hungry guys 🥖🍎

My second attempt at gluten-free rosemary focaccia had better results texturally, but still wasn’t the taste experience I wanted. 🍞 I’m looking for a better recipe. Any gluten-free bakers out there willing to share theirs?

Inugami Korone - Perro panadero 🥐🍞🥖🥯 òwó estará disponible para la Conco

Happy #kittyloafmonday 🍞 #catsofmastodon

Today’s baking project was the rosemary focaccia recipe from America’s Test Kitchen. 🍞 Results were poor. I learned not to use yeast too far past its best-by date, and also to use the specific all-purpose gluten-free flour blend ATK specifies, or else.

Japanese-style sandwich bread 🍞

The recipe’s from JapanEasy Bowls & Bento by Tim Anderson 📚

Most definitely not authentic and not very pretty but it’s my first attempt and I’m not a baker. It tastes good, so I’m happy with it.

Hololive - POV: you are🍞

🍞 Tried out a recipe for a faster loaf. The darker loaf is spelt + acorn flour (harvested and processed by a neighbor) the one in the back is just spelt. Came out pretty dense, maybe not enough water?

Baking with spelt is tricky, but I am slowly learning more. First time using/eating acorn!

Made and gave out another batch of @muanbakes bread. 🥨🥖

Made and gave out another batch of @muanbakes bread. 🥨🥖

Delicious In Dungeon / Danjon Meshi - [Morning doodle] 🍞

Today, April 12, 2024, the United States celebrates National Grilled Cheese Sandwich Day. 🧀🍞 Dive into this comfort food classic and explore the countless ways to enjoy it. From simple to gourmet, it's a day for all to indulge in this cheesy delight!

Got some sourdough banana bread in the oven. 🤞🍞🍌

Today, April 1st, is National Sourdough Bread Day! 🍞 A day to celebrate this unique bread with its tangy flavor. Perfect for toasting and pairing with your favorite spreads. Enjoy the art of sourdough baking or indulge in a slice from your local bakery.

My bread is trying to escape! ⚠️🍞

Saturday nosh on yesterday’s baking project. 🍞 FunkyPlaid served the soda bread with two excellent condiments: maple orange cranberry spread and ube (purple yam) spread, both from Trader Joe’s, the ultimate snackiverse.

Today’s baking project: Fig and Caramelized Onion Soda Bread from Cannelle et Vanille Bakes Simple by Aran Goyoaga 📚 I don’t recall making soda bread before today, but this turned out great! 🍞 I appreciate how it’s basically a giant scone.

She wanted cheese toasties for dinner this Mother’s Day and I was glad for the excuse to use up some sourdough. 🍞

She wanted cheese toasties for dinner this Mother’s Day and I was glad for the excuse to use up some sourdough. 🍞

I’m convinced that a latte and a slice of banana bread has magical healing properties. ☕️ 🍌 🍞